Posts in Visitor Information

Category: Visitor Information

  • Kies Family Wines & Monkey Nut Café Festive Season Opening Hours

    Kies Family Wines & Monkey Nut Café Festive Season Opening Hours

    The festive season is one of our favourite times of year here at Kies Family Wines, and we’re looking forward to welcoming you to the Barossa over Christmas and New Year.

    Whether you’re catching up with family, showing visitors around the region, or popping in to stock up on wine (or last-minute gifts), we’ll be here to help you make the most of the holidays.

    Kies Family Wines – Cellar Door Hours

    Open daily from 9 am – 4 pm, except for the following public holidays:

    Christmas Day – Closed
    Boxing Day – Closed
    New Year’s Day – Closed

    Yes! We are open on:
    Christmas Eve – 9 am to 4 pm
    New Year’s Eve – 9 am to 4 pm
    These days are perfect for a relaxed tasting, a catch-up with friends, or grabbing something special to take to festive gatherings.

    We’re thrilled to be ranked the #1 Attraction on TripAdvisor for the Barossa Valley — a reflection of the incredible support from our guests, so pop in and say g'day over the festive season.

    The Marquee at Kies — Festive Season Vibes

    While you’re here in the Barossa, don’t miss The Marquee at Kies — our vibrant outdoor wine bar and live-music space, perched beside the vines with sweeping views of the Barossa Ranges. It’s quickly become one of the region’s favourite new experiences for locals and visitors alike. kieswines.com.au

    Under canvas, you can relax with a glass (or two!) of your favourite Kies wine, enjoy great company, and soak up the atmosphere with regular live music, food, and local flavours. Barossa

    THE LINE UP

    SATURDAY 27TH OF DECEMBER

    MOE WALKER X Sugbahan

    Book Now

    SUNDAY 28 DECEMBER

    JR ACOUSTIC X K FOODIE ADELAIDE

    Book Now

    MONDAY 29 DECEMBER

    O'NE MUSIC X K ASIAN TUCKER

    Book Now

    TUESDAY 30 DECEMBER

    CLOUDY DAVEY X K ASIAN TUCKER

    Book Now


    Monkey Nut Cafe – Holiday Hours

    The Monkey Nut Cafe will continue its current opening hours throughout the festive period:

    • Open 7 days | 11 am – 4 pm

    The cafe will be closed on:

    • Christmas Day - Closed
    • Boxing Day - Closed
    • New Year’s Day - Closed

    All other days, you can enjoy your favourite coffee, meals, and treats in our relaxed Barossa setting.

    BOOK YOUR TABLE NOW TO AVOID DISAPPOINTMENT...

    We can’t wait to share the festive season with you — whether it’s a quick visit or a long, lazy afternoon at Kies.

    From our family to yours, we wish you a safe, happy, and joy-filled Christmas and New Year 🎄🍷

    — The Kies Family

  • Kies Family Wines & Monkey Nut Café Named Finalists in 2025 SA Tourism Awards

    Kies Family Wines & Monkey Nut Café Named Finalists in 2025 SA Tourism Awards

    We’re incredibly proud to announce that Kies Family Wines and the Monkey Nut Café have both been named finalists in the 2025 South Australian Tourism Awards!

    “To be recognised in two categories at the highest level of tourism in South Australia is mind blowing,” said Jesseca Rosé Kies, Marketing Manager and sixth-generation family member. “Our team truly do the impossible every day… they are the real finalists.”

    A Proud Barossa Legacy

    The Kies family has called the Barossa home since the 1860s, and we remain proudly family-run to this day. From our vineyard and cellar door, to the Monkey Nut Café and Kies Teas, we welcome over 60,000 visitors each year with a focus on sustainability, accessibility, and authentic Barossa hospitality.

    We’re also thrilled to be ranked the #1 Attraction on TripAdvisor for the Barossa Valley — a reflection of the incredible support from our guests.

    What’s Next?

    The winners of the 2025 South Australian Tourism Awards will be announced later this year, and we’re honoured to be in such great company.

    Thank you to our amazing team and loyal visitors — this recognition is yours as much as ours!


    The Kies Family

  • Proudly Accessible: Kies Wines Earns TICSA Accreditation

    Proudly Accessible: Kies Wines Earns TICSA Accreditation

    At Kies Family Wines, we’ve always believed that great wine, beautiful views, and warm hospitality should be accessible to everyone — and we’re proud to share that our efforts have just been formally recognised.

    We’re thrilled to announce that we’ve received Limited Mobility and Wheelchair Friendly accreditations from the Tourism Industry Council South Australia (TiCSA) under their new Accessible Tourism Accreditation categories.

    These accreditations affirm that Kies Family Wines is:

    • Accessible for people with limited mobility
    • Friendly and suitable for those using wheelchairs and mobility scooters

    What This Means for Our Visitors

    Whether you're visiting our historic cellar door, enjoying a long lunch at the Monkey Nut Café, or taking in the view of the vineyards, you can expect a welcoming and accessible experience throughout your time with us.

    Our facilities include:

    • Smooth and step-free pathways
    • Designated accessible parking close to entry points
    • A wheelchair-accessible entrance to both the cellar door and café
    • Spacious, accessible bathroom facilities
    • Friendly staff who are always happy to assist

    We’re also continually working on ways to enhance the experience for all of our guests, because inclusivity is part of who we are.

    Creating an Inclusive Wine Experience

    The Barossa is for everyone — and at Kies Family Wines, we’re committed to doing our part to make sure no one is left out of the experience. These accreditations are just one step in our ongoing journey to become more inclusive and welcoming for all.

    As a family-owned business, we take pride in offering genuine hospitality, and we want every guest to feel comfortable, cared for, and at home — whether you're here for a quick tasting or a long afternoon enjoying wine and food among the vines.

  • Protecting Our Vines During Gather Round Barossa

    Protecting Our Vines During Gather Round Barossa

    This year’s Gather Round Barossa brought thousands of footy fans to the heart of our beautiful region — and right to our doorstep at Kies Family Wines.

    Located just across the road from Barossa Park, where two AFL matches were held during the 2025 Gather Round weekend, we had a front-row seat to all the excitement. It was a fantastic weekend for our cellar door, with new faces, returning visitors, and a genuine buzz across the Valley. But along with the festivities came a responsibility we take seriously — protecting our vines.

    Biosecurity at the Forefront

    With visitors parking on our property and using land next to our vineyard, we knew we had to take extra precautions to keep our vines safe from potential biosecurity risks.

    To help guide and educate visitors, we:

    • Installed hundreds of metres of bunting along vineyard headlands
    • Put up clear signage asking guests not to enter vineyard areas
    • Had staff on-site reminding visitors to stay out of the vines

    These simple measures made a real difference. We noticed people respecting the signs and following directions — something we truly appreciated. It’s great to see that with a little communication, awareness goes a long way.

    A Shared Effort

    We weren’t alone in our efforts. The Barossa Council, in collaboration with Vinehealth Australia, installed Wine Tourism Biosecurity signs along the Barossa Trail, helping spread awareness to visitors on foot and bike. It’s encouraging to see our local community, tourism bodies, and wine industry working together to protect what makes this region so special.

    “Kies Family Wines showcased how major events and vineyard protection can go hand in hand,” said Sam Scarratt, CEO of Vinehealth Australia.

    More Than Just Footy

    While biosecurity was top of mind, we also wanted to make the most of this exciting event. We set up a big screen, bought the rights to televise the games, and kept our cellar door buzzing all weekend. It was a big effort — but well worth it.

    Visitors also had access to the Bounce Around the Barossa hop-on hop-off bus service, which brought nearly 4,000 people through the region, supporting local businesses like ours.

    Barossa Mayor Bim Lange summed it up beautifully:

    “We’ve seen a real buzz in our towns and a genuine sense of excitement from both locals and visitors, plus it’s provided a great economic boost for our regional economy.”


    Thank You

    To everyone who visited Kies Family Wines during Gather Round Barossa 2025 — thank you! Your respect for our vines, your love for wine, and your passion for footy helped make the weekend a success.

    As a family-owned winery, we’re proud to be part of a region that can host world-class events while still protecting the land we love. Here’s to many more Gather Rounds — and many more safe, successful vintages.

  • Growing for the Future: New Chardonnay Vines at Kies Family Wines

    Growing for the Future: New Chardonnay Vines at Kies Family Wines

    At Kies Family Wines, every decision we make in the vineyard is driven by one goal — to craft wines that reflect the beauty of the Barossa and deliver an unforgettable experience for every guest.

    That’s why we’re excited to share the news: we’ve recently planted 1.206 hectares of Chardonnay, a significant step in strengthening our white wine program.

    Why Chardonnay?

    The decision to plant Chardonnay wasn’t made lightly. In September 2024, a severe frost event hit the Barossa, significantly damaging our Frontignac and Riesling crops. As a family-owned winery, we’ve always taken a proactive approach in responding to the challenges of nature, and this was no exception.

    Rather than simply replacing what was lost, we saw an opportunity to diversify our white wine offering — and Chardonnay was the natural choice.

    Versatile, elegant, and loved by wine drinkers around the world, Chardonnay allows us to expand our range while continuing to focus on quality and balance.

    A Long-Term Vision

    This isn't just about one vintage — it's about the future. By investing in our vineyard today, we’re laying the groundwork for the next decade of Kies Family Wines. These new vines are more than just plants in the soil; they’re a reflection of our commitment to innovation, resilience, and above all, to our guests.

    What’s Next?

    As these Chardonnay vines mature over the coming seasons, we’ll be sharing updates from the vineyard, insights into our winemaking process, and — when the time comes — the first release of our new Chardonnay.

    We can’t wait for you to taste what’s coming.

    Thank you for being part of the journey.
    Stay tuned for more updates from the vineyard, and in the meantime, explore our current white wine range online or at the cellar door.

  • Kies Family Wines: Is the Wine Club really worth it?

    Kies Family Wines: Is the Wine Club really worth it?

    If you’re a regular wine drinker, chances are you’ve come across a few wine clubs — maybe even considered joining one. But how do you know if it’s actually worth it?

    At Kies Family Wines, we believe a wine club should give you more than just wine. It should offer real value, convenience, and access to exclusive experiences. So, is the Kies Wine Club worth it? Let’s take a closer look.


    1. Half-Yearly Membership – Smart, Simple, Hassle-Free

    Get two cases of wine over 12 months — one now, and another in six months. You’ll enjoy great discounts and never have to worry about running low.

    What’s Included:

    • Two dozens per year

    Member Benefits:

    • 15% off per case
    • Save a minimum of $36 per case
    • $10 capped shipping Australia-wide
    • 15% off all other online orders for 12 months*
    • Invitations to wine club events
    • Access to pre-release wines
    • Invitations to winemaker and family-hosted tastings

    Flexibility:
    Before each shipment, you’ll receive an email with the option to update your wine selection — ideal for changing seasons, events, or new favourites.

    Who it’s for:
    Great for those who drink regularly and want to keep their cellar stocked with ease.


    3. Quarterly Membership – Premium Wines, Premium Perks

    For those who truly love their wine, the Quarterly Membership offers the best value and most exclusive benefits — with four shipments across the year.

    What’s Included:

    • Four dozens per year (one now, then every 3 months)

    Member Benefits:

    • 20% off per case
    • Save a minimum of $48 per case
    • $10 capped shipping Australia-wide
    • 20% off all other online orders for 12 months*
    • Invitations to wine club events
    • Access to pre-release wines
    • Invitations to winemaker and family-hosted tastings

    Flexibility:
    As with the Half-Yearly option, you’ll be notified before each shipment so you can mix and match your wines to suit the season or your current tastes.

    Who it’s for:
    Perfect for the enthusiast who enjoys discovering new wines, sharing bottles with friends, or simply loves always having a great wine on hand.


    So, Is It Worth It?

    Let’s break it down:

    Membership TypeDiscountMinimum Savings/CaseShippingExtra Perks
    Order As You Go10% (per dozen)$24$10 flat
    Half-Yearly15%$36$10 capYes
    Quarterly20%$48$10 capYes

    If you’re buying wine regularly, the savings alone make the Kies Family Wines Club worth considering. Add in the exclusive access, member-only events, and flexibility to choose your wines — and it’s clear that this is more than just a wine club. It’s a way to enjoy premium Barossa wines with the convenience and benefits you deserve.


    Still deciding?
    Explore our membership options today and see which one fits your lifestyle:

  • Kies Family Wines: A Feast for the Senses: Sonya Batten at Monkey Nut Café for SALA Festival

    Kies Family Wines: A Feast for the Senses: Sonya Batten at Monkey Nut Café for SALA Festival

    Step into a world of colour, creativity, and pure joy as we welcome the incredible Sonya Batten to the Monkey Nut Café as part of this year’s SALA Festival.

    Sonya’s whimsical, floral and food-inspired artworks are bursting with personality. From vibrant blooms to mouth-watering treats that look almost too good to be true, her pieces bring a sense of fun and wonder to the walls of our café.

    Set against the beautiful backdrop of the Barossa, with sweeping vineyard views, it’s the perfect setting to enjoy her playful work. Whether you're popping in for a quick coffee, a long lunch, or a glass of wine in the sunshine, this exhibition adds another layer of delight to your visit.

    Art. Food. Wine. Sunshine.
    We believe life is better when you make time for all four.

    Details:

    • Free entry
    • Open daily
    • Location: Monkey Nut Café, Kies Family Wines

    Make a day of it, bring your friends, and come soak up the creativity. We can’t wait to share this joyful experience with you.

  • Kies Family Wines: Deer Stalker Merlot Makes a Statement — The Judges Are In

    Kies Family Wines: Deer Stalker Merlot Makes a Statement — The Judges Are In

    Well, it turns out the wine judges do, in fact, like the Deer Stalker Merlot — and we couldn’t be more thrilled. Massive congratulations to Bronson for crafting something that’s getting serious recognition.

    We’re also big fans of the under the sea themed bottle photo that’s been doing the rounds — let’s just say it’s not every day you see a Merlot floating among fish and coral, but somehow it works.

    What Young Gun of Wine Had to Say

    The Deer Stalker Merlot was recently featured in a blind tasting panel by Young Gun of Wine, where it stood out in a field of Australian Merlots, earning praise from three industry experts: Johansson, Luker, and Strong.

    Here’s what they had to say:

    “Fresh and lively,” driven by red fruits – sour cherry, rhubarb and red plum – with amaro-like bitterness, spicy red liquorice and zippy acidity: “A new generation of merlot … fun and youthful with great food pairing versatility.” — Johansson

    “Lifted aromatics of violets and red jubes (not cloying), with a juicy, raspberry-driven palate and a touch of strawberry jam.” — Luker

    “A refreshing, nouveau-style wine, full of kirsch, confectionery and Red Ripper-like aromas, with a fleshy, high-acid palate that makes it an approachable, friendly introduction to merlot.” — Strong

    The wines were tasted blind, meaning the panel had no idea who made what. Each judge selected the wines that truly stood out, and to have Deer Stalker land in their top six is a huge honour.

    How Far Back Do You Go?

    Now, here’s a fun challenge: I’ve got a 2012 Deer Stalker Merlot sitting in my wine rack at home — can anyone beat that?

    Thank you to everyone who’s been part of the Deer Stalker journey so far — whether you discovered it last week or back in the early days, we’re so glad you’re on this ride with us.

    Let us know if you’ve got a vintage worth bragging about!

    Here's a link to the original article:

    https://younggunofwine.com/australias-best-merlot

  • Kies Family Wines: A Shout-Out to Our Incredible Cellar Door Team

    Kies Family Wines: A Shout-Out to Our Incredible Cellar Door Team

    This post is a heartfelt nomination — not for an award, but for well-deserved recognition — of our amazing team here at the cellar door.

    Every single day, they welcome guests to our little corner of the Barossa with genuine warmth, positivity, and a feeling of happiness that you can sense the moment you walk through the door.

    Behind the scenes, we are constantly striving to be not just the friendliest, but the best cellar door experience in the Barossa. And despite being packed to the rafters most days, our team somehow always makes it work. No matter how busy it gets, they go above and beyond to ensure every guest leaves with lasting memories and a true sense of what makes this region so special.

    What sets them apart is their unwavering "can do" attitude. Whether it's handling a last-minute booking, personalising a tasting, or simply offering a friendly chat, their energy, care, and dedication never waver. I am genuinely in awe of the way they show up, day in and day out.

    There’s something special happening here — and it’s all because of them.

    If you've visited us recently and felt the warmth, professionalism, and passion of our team, we’d love for you to show your support. Give this post a like, share it with a friend, or simply say hello next time you visit. Every little gesture means the world.

    To our team: thank you for your outstanding contribution to the Barossa and to every person who walks through our doors. You make this place what it is.

  • Kies Family Wines: Unearthing History Beneath Colonel Light’s Tree

    Kies Family Wines: Unearthing History Beneath Colonel Light’s Tree

    This is Chris — and we honestly can't believe what he found.

    Armed with a metal detector and a passion for history, Chris paid us a visit to explore the ground beneath Colonel William Light’s tree — the very spot where Light is believed to have camped in 1837, under the now-iconic gum tree at the front of Kies.

    Chris volunteered his time purely out of kindness, wanting to help us uncover more of the rich history surrounding this special place. What an incredible human being.

    While he didn’t uncover anything directly linked to Colonel Light himself, Chris did strike gold in another way: with rare and fascinating artefacts that shine a light on the everyday lives of those who came after.

    Among the discoveries:

    • A dog registration tag from 1888
    • A shotgun cartridge dated 1901

    These might seem like small items, but they're significant windows into the past. Here’s a fun (and slightly shocking) fact: back in the 1800s, failing to register your dog could land you with a 90-day prison sentence. Suddenly that modern $50 registration fee doesn’t seem so bad!

    We also want to take a moment to say a huge thank you to everyone who has supported our efforts to honour and preserve Colonel Light’s Tree. From the media outlets like The Leader and 5AA, to our amazing local community and supporters from further afield — including the 200+ people who’ve already signed our petition to help get the site heritage listed — we are incredibly grateful.

    If you’d like to learn more or add your name to the petition, you can find the link below.

    And if you’d like to show your appreciation for Chris and his efforts, give this post a like or share it with someone who loves local history as much as we do.

    Thank you again, Chris, and thank you to everyone who continues to help us bring this piece of South Australian history to life.

    Petition link: