Easter is just around the corner, and we wanted to let you know when you can join us in the Barossa over the long weekend.
We will be closed on Good Friday, giving our team a well-earned break.
From there, we’re back open and ready to welcome you:
Saturday – Open Sunday – Open Monday – Open
🍷 Wine Tastings available from 9:00am – 4:00pm daily
Whether you're visiting for a relaxed tasting, a long lunch at Monkey Nut Café, or simply to soak up the views across the Barossa Ranges, we’d love to see you.
Easter is always a beautiful time in the vines — slower, relaxed, and perfect for gathering with friends and family.
We can’t wait to welcome you across the weekend!
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SATURDAY 4TH APRIL Marquee at Kies – Easter Saturday Day Edition
Marquee at Kies – Picnic Menu by Monkey Nut Cafe 🎶 Live music with Jules Bachmann | 12pm – 2pm 🎶
There’s something special about Easter in the Barossa… slower days, fresh air, and a little bit of magic for the kids.
This Easter Saturday, we’re creating a relaxed afternoon in the vines — where families can settle in, share good food, and enjoy the moment together.
From 12:00pm to 3:30pm, the marquee will come alive with live acoustic music, setting the tone for a laid-back Barossa afternoon. Think picnic-style dining, a glass of wine in hand, and space for the kids to run and explore.
And for the little ones… we’ve created something just for them.
Our Kies Easter Passport invites kids to hunt for hidden golden eggs around the marquee. Each discovery earns them a stamp, and once complete, they’ll be rewarded with their very own Easter egg. It’s simple, fun, and a little bit magical.
We’ll also be giving away a special Easter hamper for the best coloured passport — because sometimes it’s the little moments that make the day.
It’s not about big crowds or over-the-top celebrations… just good wine, good food, and a chance to slow down and enjoy Easter together.
💛 Free for kids to take part 🍷 Wine, food and picnic menu available 🎶 Live music in the marquee
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SATURDAY 4TH APRIL Marquee at Kies – Easter Saturday Day Edition
Marquee at Kies – Picnic Menu by Monkey Nut Cafe 🎶 Live music with Jules Bachmann | 12pm – 2pm 🎶
As a business and family we have the a long standing respect and love for those who serve and we are so honoured that one of our team members has offered to play the "Last Post" to commemorate Anzac Day.
So at 11am tomorrow morning, Elyse, will be playing the "Last Post" at Kies Family Wines & Monkey Nut Cafe, followed by a minute silence.
We will then be offering all guests a nip of Tawny, in commemoration of the ANZACs.
No bookings necessary. All welcome.
VISITING OVER GATHER ROUND?
🎟 Got tickets to Barossa Park?
We’d love to welcome you across the road at Kies Family Wines:
Walk straight over after the game
Wine, cocktails, food & live music waiting
Family-friendly space to relax after the siren
No driving stress — catch the 7pm bus to Gawler station
Calling all Mercedes Benz owners for this special Barossa event...
Mercedes-Benz Club SA at Kies Family Wines
On Wednesday 26 February at 12:30pm, we are delighted to welcome the Mercedes-Benz Club SA to Kies Family Wines for a special hosted experience.
Guests will enjoy a complimentary guided tasting of six Kies Family Wines, followed by a hosted tour of our winery and barrel hall, offering a behind-the-scenes look at vintage in action.
The experience continues with a beautiful lunch in our brand-new marquee, where guests can relax and enjoy food and drinks available for purchase, all while taking in 180-degree views across the Barossa Ranges and the Kies Family Wines estate.
A relaxed, immersive afternoon celebrating wine, place and good company.
Anyone with a Mercedes Benz is welcome to come along. What a magical sight to see all these beautiful cars all lined up!
PORT WEEK EXPERIENCES
TAWNY & SHORTBREAD PAIRING
📅 Sunday 22 February | 2pm
As part of Port Week, we’re offering guests the chance to explore three rare and aged fortified wines, paired perfectly with three Barossa Country Biscuits shortbreads, made from age-old German recipes.
Vintage is here. The winery is humming, tractors are moving, fermenters are bubbling… and while everything speeds up around us, we’re slowing things down the best way we know how.
With a glass of Port in hand.
Welcome to Port Week at Kies 🍷
Some of our fortified wines have been quietly resting in the same barrel since 1969 — nearly 60 years of patience, continuity and care. That kind of commitment deserves more than a passing nod. It deserves a proper celebration.
And just quietly… we never discount our Port, so yes — this really is a time to be alive 😉
Read on for exclusive Port Week offers, rare packs and experiences, created especially for our Port-loving fans.
FIRST THINGS FIRST… WE NEED TO TALK ABOUT THE RUBY
Right. So here’s the thing…
The other day I was in cellar door and I tried the Ruby Port (it was after 12pm, so it’s allowed 😅).
I was honestly shocked.
So much so that I immediately added 5 litres to my own wine allowance to put straight into my keg at home.
A CALL OUT TO THE TAWNY LOVERS
Please — give the Ruby another go.
Maybe you tried it years ago, before it had really started to show those aged characteristics. Maybe you’ve always filled your barrel with Tawny and never strayed.
But here’s the thing… this Ruby is doing something really special.
It’s lifted with vibrant cherry and berry notes, yet it’s now developing those caramel, nutty, aged edges that Tawny lovers adore. It’s sitting right in that beautiful sweet spot — youthful energy with emerging maturity.
I was genuinely surprised. And I think you will be too.
We do need to be honest — these prices will increase in the near future. Rising costs across fruit growing, barrel maintenance, containers, insurance and electricity make it unavoidable (even though we hate doing it).
So this is your moment to give the Ruby a proper go — at a great price, with a little extra generosity from us.
🗓 Available until Sunday 22nd at 7pm 📍 Online or in cellar door
Not ready to commit to 10L? You can grab a mini Ruby online, or pop into cellar door anytime this week for a complimentary taste.
And if you try it and don’t love it? Email me at jesse@kieswines.com.au and tell me why… …but I have a feeling you won’t 😉
PORT WEEK: RARE & AGED PORT PACKS
GENERATIONS TAWNY GIFT PACK
10% OFF + Complimentary Kies Family Wines Port Glass SAVE $20
This extraordinary barrel was filled in 1969, in the historic Hoffnungsthal Valley at the old Karrawirra Winery, by Ken Kies himself.
At the time, the Barossa had already established itself as a fortified wine region — and Ken had the foresight to lay this barrel down not for himself, but as a gift for the generations to come.
10% OFF + Complimentary Kies Family Wines Port Glass SAVE $20
This rare White Muscat, layered with caramel from age and lifted by stone-fruit character on the front palate, is a fitting tribute to a wonderful Mother, Nanna and Great-Nanna.
A truly special wine, beautifully presented in a gift pack — perfect for Port lovers and collectors alike.
As part of Port Week, we’re offering guests the chance to explore three rare and aged fortified wines, paired perfectly with three Barossa Country Biscuits shortbreads, made from age-old German recipes.
The festive season is one of our favourite times of year here at Kies Family Wines, and we’re looking forward to welcoming you to the Barossa over Christmas and New Year.
Whether you’re catching up with family, showing visitors around the region, or popping in to stock up on wine (or last-minute gifts), we’ll be here to help you make the most of the holidays.
Kies Family Wines – Cellar Door Hours
Open daily from 9 am – 4 pm, except for the following public holidays:
Christmas Day – Closed Boxing Day – Closed New Year’s Day – Closed
✨ Yes! We are open on: Christmas Eve – 9 am to 4 pm New Year’s Eve – 9 am to 4 pm These days are perfect for a relaxed tasting, a catch-up with friends, or grabbing something special to take to festive gatherings.
We’re thrilled to be ranked the #1 Attraction on TripAdvisor for the Barossa Valley — a reflection of the incredible support from our guests, so pop in and say g'day over the festive season.
The Marquee at Kies — Festive Season Vibes
While you’re here in the Barossa, don’t miss The Marquee at Kies — our vibrant outdoor wine bar and live-music space, perched beside the vines with sweeping views of the Barossa Ranges. It’s quickly become one of the region’s favourite new experiences for locals and visitors alike. kieswines.com.au
Under canvas, you can relax with a glass (or two!) of your favourite Kies wine, enjoy great company, and soak up the atmosphere with regular live music, food, and local flavours. Barossa
We’re incredibly proud to announce that Kies Family Wines and the Monkey Nut Café have both been named finalists in the 2025 South Australian Tourism Awards!
“To be recognised in two categories at the highest level of tourism in South Australia is mind blowing,” said Jesseca Rosé Kies, Marketing Manager and sixth-generation family member. “Our team truly do the impossible every day… they are the real finalists.”
A Proud Barossa Legacy
The Kies family has called the Barossa home since the 1860s, and we remain proudly family-run to this day. From our vineyard and cellar door, to the Monkey Nut Café and Kies Teas, we welcome over 60,000 visitors each year with a focus on sustainability, accessibility, and authentic Barossa hospitality.
We’re also thrilled to be ranked the #1 Attraction on TripAdvisor for the Barossa Valley — a reflection of the incredible support from our guests.
What’s Next?
The winners of the 2025 South Australian Tourism Awards will be announced later this year, and we’re honoured to be in such great company.
Thank you to our amazing team and loyal visitors — this recognition is yours as much as ours!
At Kies Family Wines, we’ve always believed that great wine, beautiful views, and warm hospitality should be accessible to everyone — and we’re proud to share that our efforts have just been formally recognised.
We’re thrilled to announce that we’ve received Limited Mobility and Wheelchair Friendly accreditations from the Tourism Industry Council South Australia (TiCSA) under their new Accessible Tourism Accreditation categories.
These accreditations affirm that Kies Family Wines is:
Accessible for people with limited mobility
Friendly and suitable for those using wheelchairs and mobility scooters
What This Means for Our Visitors
Whether you're visiting our historic cellar door, enjoying a long lunch at the Monkey Nut Café, or taking in the view of the vineyards, you can expect a welcoming and accessible experience throughout your time with us.
Our facilities include:
Smooth and step-free pathways
Designated accessible parking close to entry points
A wheelchair-accessible entrance to both the cellar door and café
Spacious, accessible bathroom facilities
Friendly staff who are always happy to assist
We’re also continually working on ways to enhance the experience for all of our guests, because inclusivity is part of who we are.
Creating an Inclusive Wine Experience
The Barossa is for everyone — and at Kies Family Wines, we’re committed to doing our part to make sure no one is left out of the experience. These accreditations are just one step in our ongoing journey to become more inclusive and welcoming for all.
As a family-owned business, we take pride in offering genuine hospitality, and we want every guest to feel comfortable, cared for, and at home — whether you're here for a quick tasting or a long afternoon enjoying wine and food among the vines.
This year’s Gather Round Barossa brought thousands of footy fans to the heart of our beautiful region — and right to our doorstep at Kies Family Wines.
Located just across the road from Barossa Park, where two AFL matches were held during the 2025 Gather Round weekend, we had a front-row seat to all the excitement. It was a fantastic weekend for our cellar door, with new faces, returning visitors, and a genuine buzz across the Valley. But along with the festivities came a responsibility we take seriously — protecting our vines.
Biosecurity at the Forefront
With visitors parking on our property and using land next to our vineyard, we knew we had to take extra precautions to keep our vines safe from potential biosecurity risks.
To help guide and educate visitors, we:
Installed hundreds of metres of bunting along vineyard headlands
Put up clear signage asking guests not to enter vineyard areas
Had staff on-site reminding visitors to stay out of the vines
These simple measures made a real difference. We noticed people respecting the signs and following directions — something we truly appreciated. It’s great to see that with a little communication, awareness goes a long way.
A Shared Effort
We weren’t alone in our efforts. The Barossa Council, in collaboration with Vinehealth Australia, installed Wine Tourism Biosecurity signs along the Barossa Trail, helping spread awareness to visitors on foot and bike. It’s encouraging to see our local community, tourism bodies, and wine industry working together to protect what makes this region so special.
“Kies Family Wines showcased how major events and vineyard protection can go hand in hand,” said Sam Scarratt, CEO of Vinehealth Australia.
More Than Just Footy
While biosecurity was top of mind, we also wanted to make the most of this exciting event. We set up a big screen, bought the rights to televise the games, and kept our cellar door buzzing all weekend. It was a big effort — but well worth it.
Visitors also had access to the Bounce Around the Barossa hop-on hop-off bus service, which brought nearly 4,000 people through the region, supporting local businesses like ours.
Barossa Mayor Bim Lange summed it up beautifully:
“We’ve seen a real buzz in our towns and a genuine sense of excitement from both locals and visitors, plus it’s provided a great economic boost for our regional economy.”
Thank You
To everyone who visited Kies Family Wines during Gather Round Barossa 2025 — thank you! Your respect for our vines, your love for wine, and your passion for footy helped make the weekend a success.
As a family-owned winery, we’re proud to be part of a region that can host world-class events while still protecting the land we love. Here’s to many more Gather Rounds — and many more safe, successful vintages.
